Ice cream Sandos!!!! I had so many cookies at Christmas I needed to repurpose those sad ones at the bottom of the tin. Day old cookies are perfect for ice cream Sandos as they are a bit crispy and don’t break when you press them into the ice cream.
Place chocolate chip cookies bottom side up on a baking sheet.
Spread 2 teaspoons of sauce on half of the chocolate chip cookie bottoms.
Place 1 scoop of ice cream on the sauced cookie bottoms.
Press the other cookie onto the ice cream and gently press down.
Place the sandwiches into the freezer for one hour to firm up.
Enjoy!